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U.S. products took center stage in Guadalajara May 17-19 at Mexico’s largest annual food industry trade show. FAS Administrator Daniel Whitley was there to lend his support.
It looks like U.S. potatoes will soon be back on menus and at markets across Mexico! FAS Administrator Daniel Whitley marked the milestone in Guadalajara on May 17.
Secretary Vilsack traveled Germany and Poland to engage with world leaders on food security, sustainability, and other key issues.
While in Kenya, Ambassador Cindy McCain saw how USDA’s McGovern-Dole Program has helped boost food security and educational opportunities for vulnerable children and families.
The recent USDA trade mission to Dubai included site visits to local importers and agribusinesses. Among them was the world's largest camel-milking farm, which uses California-grown feed.
The G7 Agriculture Ministers met virtually on March 11 to response to the Russian invasion of Ukraine.
Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.
After a gap of six years, whole U.S. turkeys are back on the menu in the People’s Republic of China. Promotional events were in full swing throughout the month of November across the country by the U.S. Agricultural Trade Offices of the U.S. Department of Agriculture, Foreign Agricultural Service.
In honor of World Teachers’ Day, USDA’s Foreign Agricultural Service is celebrating some of our fellowship recipients who are teaching agricultural education in Ghana and helping shape the minds of tomorrow’s agricultural producers, entrepreneurs, and global leaders.
Agriculture Secretary Tom Vilsack joined agriculture ministers from the rest of the G20 in Florence Sept. 16-18, 2021, to discuss sustainable solutions to the global challenges facing agriculture
Deputy Secretary Dr. Jewel Bronaugh led the U.S. delegation to the UN Food Systems Pre-Summit in Rome July 26-28, working to build coalitions and consensus around prioriites including food security and nutrition, climate change, and equity and inclusion.
Beginning July 23, all eyes will be on Japan as it hosts the 2020 Tokyo Olympic and Paralympic Games. For me, this summer’s Olympics is the perfect blend of things that I’m passionate about – there’s cycling, there’s an international governing body...