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Sorghum cultivation is widely adapted to the climate and soil conditions of various regions in Brazil, making it appealing during seasons marked by delays in soybean planting and harvesting, reinforcing its position as a key crop in Brazilian agribusiness.
The Mexican market offers continued opportunities for U.S. farmers, ranchers, and food processors to further expand sales across the agricultural spectrum. Mexico is a top market for primary U.S. grains and oilseeds, as well as consumer-oriented groceries. An expanding population, coupled with continued economic growth and geographic proximity, makes Mexico an attractive market for U.S. food and agricultural producers.
Based on strong production in April and May 2025, combined with a slight revision in area harvested methodology, Post revises production and area harvested estimates for Market Year (MY) 2024/25 and MY 2025/26 higher than previous projections for palm complexes.
This monthly report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in cotton.
This monthly report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in grains. Covers wheat, rice and coarse grains (corn, barley, sorghum, oats and rye).
This monthly report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in oilseeds. Covers oilseeds (copra, cottonseed, palm kernel, peanut, rapeseed, soybean and...
Monthly report on crop acreage, yield and production in major countries worldwide. Sources include reporting from FAS’s worldwide offices, official statistics of foreign governments, and analysis of economic data and satellite imagery. The report...