Taiwan: Dairy and Products Annual
Link to report:
Taiwan's dairy sector is navigating a period of contraction and transformation, driven by declining domestic production, shifting consumption patterns, and rising import competition -- particularly in the form of New Zealand frozen concentrated milk -- which began entering duty-free in 2025. For 2026, AIT forecasts Taiwan's imports of fluid milk and whole milk powder lower while butter and skimmed milk powder are unchanged from revised 2025 estimates. All balance sheets are also updated to incorporate year-end figures for 2024.