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This report identifies Peru’s import requirements for (foreign) export certificates. Current procedures are highlighted and relevant agencies with oversight of these issues are identified.
This report outlines Peru’s regulatory requirements for food and agricultural product imports and updates and replaces the 2021 report. Agricultural imports into Peru have returned to a growing pace with respect to 2021 and there are no significant trade issues.
Attaché Report (GAIN)

Ukraine: Poultry Protocol with Canada is Signed

Ukrainian poultry products were approved for export to the Canadian market as Ukrainian and Canadian regulators signed a bilateral veterinary certificate for poultry and processed poultry products in November 2022.
On January 6, 2022, the Mexican Government published in the Official Gazette (DOF) the “Decree by which the payment of import duties is exempted, and administrative facilities are granted to various items of the basic basket and basic consumption of...
Attaché Report (GAIN)

New Zealand: New Zealand Experiences Egg Supply Shortage

With the start of 2023, New Zealand has begun to experience a nation-wide egg shortage, which follows price rises for eggs during the last year. Contributing factors for the price increase and supply shortfall are labor shortages in laying operations...
On December 22, 2022, the Department of Agriculture (DA) issued Memorandum Order 77 (MO 77) for the department to take action to stabilize sugar prices and evaluate the importation of 65,050 metric tons (MT) of refined sugar through the Minimum...
Attaché Report (GAIN)

Germany: German Organic Market Takes a Dip

Germany is the second largest organic market in the world. It holds good prospects for U.S. organic products, including tree nuts, fruits, vegetables, and processed food products. While market growth slowed this year due to high inflation and rising...
Attaché Report (GAIN)

France: Retail Foods

During Covid-19, the French government designated the retail sector as essential. Retail companies were authorized to continue operations. The nationwide lockdown and the closing of restaurants gave a significant boost to the retail sector.
Attaché Report (GAIN)

France: Food Service - Hotel Restaurant Institutional

With 91 million visitors in 2019, France is one of the world’s leading tourist destinations. Tourism accounted for 7.5 percent of GDP, providing employment to 1.5 million people. In 2020, the COVID-19 pandemic reduced the flow of visitors by almost 55 percent, triggering a loss of nearly 160,000 jobs. The Hotel, Restaurant, and Institutional (HRI) sector saw a decrease in total sales revenue to $64 billion, a 30 percent decline from the previous year.
Attaché Report (GAIN)

Ukraine: Exporter Guide

Ukraine is in a full-scale war after Russia invades in February 2022. Imports of agricultural products from the U.S. are expected to drop by almost one-third in 2022. A decrease in consumer purchasing power and a focus on cheaper product tiers pushes U.S. imports into the high-end segment.
Attaché Report (GAIN)

Philippines: Exporter Guide

The Philippines ranks as the seventh largest market for U.S. agricultural exports and the largest destination for U.S. consumer-oriented products in Southeast Asia.
Attaché Report (GAIN)

Hong Kong: Exporter Guide

Despite its small population of 7.4 million, Hong Kong is the seventh-largest export market for U.S. consumer-oriented agricultural products. Hong Kong remains an attractive market for innovative U.S. food and beverage products as well as a gateway to the region.