Browse Data & Analysis

Results Refined By:

December 25, 2014
Participation in Hong Kong trade shows in 2015 will be an avenue for U.S. suppliers and exporters to promote their food and beverage products to Hong Kong and regional buyers.
December 25, 2014
ATO Hong Kong supported the participation of 151 U.S. companies in food & beverage trade shows in 2014 who achieved projected sales totaling more than US$14.9 million.
December 23, 2014
The Hong Kong government (HKG) is considering legislation that would increase documentation required for the importation of toothfish.
December 23, 2014
U.S. exhibitors reported positive export opportunities at Hong Kong International Wine and Spirits Fair 2014, with projected sales in the next 12 months of over US $200,000.
October 31, 2014
This report provides general guidelines on import regulations for alcoholic beverages to Hong Kong and Macao.
October 27, 2014
Hong Kong Quality Assurance Agency has launched a Wine Registration Scheme whereby companies can be registered only when they are able to provide proper documents showing product traceability.
October 22, 2014
Eight U.S. exhibitors reported $200,000 in sales following a successful participation in the Hong Kong Food Expo 2014 held August 14-16.
October 14, 2014
The recent detection of substandard lard produced from recycled cooking oil has caused the recall of hundreds of food products in Hong Kong and generated new proposals to regulate cooking oil waste.
October 14, 2014
Seven U.S. exhibitors reported over $130,000 in projected sales following a successful participation in the inaugural Natural and Organic Products Expo Asia 2014 held in Hong Kong during August 27-29.
September 30, 2014
Weakening demand and high prices lower total import expectations for pork products to 340,000 MT and 350,000 MT in 2014 and 2015, respectively, from 399,000 MT in 2013.
September 29, 2014
19 U.S. exhibitors reported over $2.56 million in onsite sales and $8.5 million in projected sales following a successful Seafood Expo Asia 2014 trade show held in Hong Kong September 2-4.
September 25, 2014
15 US exhibitors reported over $1.66 million in onsite sales and $4.75 million in projected sales following a successful Asia Fruit Logistica 2014 trade show held in Hong Kong September 3-5.
July 21, 2014
The Hong Kong government (HKG) is going to launch a public consultation on a mandatory pre-market safety assessment scheme for genetically engineered (GE) food this year.
January 9, 2018
Hong Kong’s Wine and Dine Festival 2017 featured more than 400 wine and food booths from over 20 countries and regions as well as a large assortment of cuisines.
January 9, 2018
ATO Hong Kong supported five major trade shows in Hong Kong in 2017 that attracted more than 100,000 buyers and maximized marketing opportunities for 128 U.S. exhibitors....
January 9, 2018
Hong Kong, a major export destination for high value U.S. food and beverage products to Asia, continues to show strong growth potential.
December 25, 2017
In 2016, Hong Kong’s retail food sector sales rose 1.29 percent to $12.06 billion, a positive growth trend forecast to continue, especially in segments where U.S. products have strong....
December 25, 2017
As hotel and restaurant expansions continue, demand for high-quality U.S. food and beverage products by the HRI food service sector in Hong Kong is expected to remain robust.
December 19, 2017
ATO Hong Kong co-organized an U.S. artisanal cheese tasting event with U.S. Dairy Export Council on November 29, 2017, hosting over 60 guests from the food industry.
December 16, 2017
In 2017, the Hong Kong Government (HKG) confirmed that U.S. bison meat can be exported to Hong Kong with a Food Safety and Inspection Service (FSIS) health certificate (FSIS 9060-5).

Pages