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April 10, 2017
The Secretariat of Economy (SE) published in the Diario Oficial (Federal Register) on March 31, 2017, an announcement containing the maximum quota allotment of sugar to be exported....
April 5, 2017
Following confirmation by USDA’s Animal and Plant Health Inspection Service (APHIS) of an outbreak of Highly Pathogenic Avian Influenza (HPAI), on March 6, 2017, in a measured response....
March 17, 2017
Grain production is expected to return to average levels in marketing year (MY) 2017/18, given normal weather after higher wheat and corn production and lower sorghum production in MY 2016/17.
March 15, 2017
The livestock and red meat industry in Mexico continues to grow. Cattle herd rebuilding is being slowly realized, while live cattle exports (primarily to the United States), have leveled off.
March 8, 2017
On March 1, 2017, the Secretariat of Economy (SE) published in Mexico’s Federal Register (“Diario Oficial” – DOF) an agreement establishing the specific provisions governing the unilateral...
February 16, 2017
On December 15, 2016, Mexico’s Secretariat of Environment and Natural Resources (SEMARNAT) published draft modifications to the regulation (NOM-013-SEMARNAT) establishing phytosanitary requirements...
February 14, 2017
New trends in vertical integration and a repopulated flock are fueling recent growth in the poultry sector. However, Mexico has not escaped the legacy of recent avian influenza outbreaks...
February 13, 2017
Consumers continue to perceive U.S. food products as high quality, wholesome and reliable, which has resulted in a continuous growth in demand.
February 8, 2017
Corn production is projected to be higher than previous estimates, as farmers shifted production from sorghum to corn due to pest concerns.
January 17, 2017
Fresh orange production for marketing year (MY) 2016/17 is expected to decrease compared to (MY) 2015/16, while fresh lemon/lime and grapefruit production expand slightly.
January 17, 2017
At the time this report was written Mexico ranked as the 3rd most important market for U.S. agricultural exports behind Canada and China.
January 12, 2017
The Secretariat of Economy (SE) published in the Diario Oficial (Federal Register) on December 26, 2016, an announcement containing the maximum quota allotment of sugar to be exported...
January 11, 2017
On January 3, 2017, the Mexican Secretariat of Agriculture, Livestock, Rural Development, Fishery and Food (SAGARPA) published an Official Norm Project to establish characteristics and requirements...
January 4, 2017
Despite slow growth in the last few years, Mexico remains as the second largest consumer market in Latin America (after Brazil).
January 4, 2017
With over 186,000 food processors and more than 800,000 employees the Mexican food processing sector produced $135.5 billion dollars worth of processed foods making it the 3rd biggest producer...
January 4, 2017
Exports of agricultural and related products to Mexico reached USD $17.7 billion in 2015, a reduction in 8.6 percent compared to 2014 (record year).
January 4, 2017
To build upon the global efforts of the FAO, USDA’s Agricultural Trade Office (ATO) in Mexico City, in coordination with the U.S. Dry Bean Council and the U.S. Dry Pea and Lentil Council...
January 4, 2017
The foodservice industry in Mexico includes the hotel, restaurant, and institutional (HRI) sectors. Mexico’s HRI foodservice sector has faced several challenges in 2015...
December 29, 2016
Negative public perceptions regarding biotechnology have influenced political will. The Mexican Supreme Court and the National Commission on Human Rights established that indigenous groups...
December 20, 2016
This report provides the latest information on export certificates issued by US government agencies, to comply with Mexican import standards and regulations or to attest that the corresponding...

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