Attaché Report (GAIN)

Ghana: FAS Accra Regional Ag Developments

This quarterly publication provides a summary of local and regional developments relevant to U.S. food and agricultural trade covering Ghana, Côte d’Ivoire, Liberia, Sierra Leone, and Togo.
Since fiscal year (FY) 2012, the U.S. Department of Agriculture’s (USDA) Foreign Agricultural Service (FAS) and the Hashemite Kingdom of Jordan’s Ministry of Planning and International Cooperation...
The U.S. Soybean Export Council, (USSEC) under the auspices of the Egyptian Ministry of Agriculture and Land Reclamation and the USDA Foreign Agricultural Service, organized the Fourth Regional....
Attaché Report (GAIN)

Egypt: Egypt Announces Decision to Import Paddy Rice

On June 5, 2018, Egypt’s government announced a decision to import rice (milled, paddy, cargo) to help meet market demand.
FAS Amman in cooperation with the U.S. Grains Council and the Amman Chamber of Commerce organized on April 22-26, 2018, a first of its kind grains inspection and sampling workshop.
Jordan is replacing its bread subsidy program with targeted supports starting February 1, 2018.
Under the auspices of the Government of Egypt, the Food and Agriculture Organization in cooperation with the World Bank and the European Bank for Reconstruction and Development organized....
On August 29, 2017, Minister of Water and Irrigation Dr. Hazim El-Naser and Minister of Planning and International Cooperation Eng. Imad Fakhoury, in cooperation with the Ministry of Industry....
A report that was prepared and released earlier this month by the Israeli Farmers Federation, warns of an upcoming crisis for local farmers.
Post organized the training schedule for a 12 member delegation from Pakistan who were part of a United States Department of Agriculture (USDA) funded capacity development program in South Africa...
Attaché Report (GAIN)

South Africa: Cochran Success Story

In FY2014 FAS/Pretoria sent eight South Africans from the public and private sectors to participate in a Farm Management training course through the USDA Cochran Fellowship Program.