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As of October 18, 2021, Poland will temporarily suspend veterinary inspections on consignments of food of animal origin in the border control post Kukuryki-Koroszczyn on the Polish-Belarussian border, as renovation works will commence.
Attaché Report (GAIN)

European Union: Sugar Semi-annual

The revised EU27 sugar production forecast for market year (MY) 2021/22 is 16.6 million metric tons (MMT) in Raw Sugar Equivalents (RSE) as it suffered less from beet yellows virus (BYV) disease than the MY 2020/21 production.
Attaché Report (GAIN)

Ukraine: Grain and Feed Update

This report contains updated Marketing Year (MY) 2020/21 and MY2021/22 production, trade, and consumption estimates for Ukraine against those discussed in our Annual grain and feed report (UP2021-0017).
The United Kingdom’s departure from the European Union on December 31, 2020, and the Covid pandemic have both presented challenges and opportunities for the livestock sector.
On October 1, 2021, the European Commission published a roadmap outlining its intention to propose legally binding food waste reduction targets in the European Union, as part of its Farm to Fork Strategy. Stakeholders can comment on the roadmap until October 29, 2021.
On September 29, 2021, the European Commission published a roadmap outlining its intention to publish a Communication on biobased, biodegradable and compostable plastics.
Attaché Report (GAIN)

European Union: Poultry and Products Annual

After two decades of growth, EU chicken meat production is expected to decline by almost 1 percent in 2021 due to HPAI outbreaks and the ongoing impact of COVID-19.
On September 29, 2021, the European Commission launched five “EU missions” to address climate and sustainability issues through funding of research and development.
In 2020, Spanish livestock exports continued to reach record levels mainly driven by significant demand in the Middle East for cattle and in Asian markets for pork.
On September 28, 2021, the European Commission published a roadmap outlining a new regulation being developed to increase the sustainability of all foods placed on the EU market.
This report provides an overview of EU food and feed legislation currently in force for the EU. USDA Foreign Agricultural Service (FAS) staff reviewed and updated all sections of this annual report.
On September 24, 2021, the European Commission published its roadmap to develop a legislative initiative for plants produced by certain genome editing techniques.