Browse Data and Analysis

While trade tensions and China’s retaliatory tariffs slashed U.S. agricultural exports to China in 2018 and 2019,

Japan is the fourth largest market for U.S. exporters of food and agricultural products.

Vietnam, Thailand, and Burma (Myanmar) are part of the fastest developing region in the world and account for roughly 221 million of Southeast Asia’s population.

Following seven consecutive years of growth, Japan’s hotel, restaurant, and institutional (HRI) food service industry achieved record sales of ¥33.1 trillion ($299.8 billion) in 2018.

Japan’s vegetable oil and protein feed markets began to show signs of slowing in market year (MY) 2017/18, but low soybean prices and a drop in world rapeseed prices in 2018 helped Japan’s....

A look at U.S. exports to South Korea in the year since since the United States-Korea Free Trade Agreement entered into force.