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Based on recent changes to regulations, updated internet links, and revised reporting guidelines, all portions of the report have been updated. The paper evaluates the rules and regulations governing the import of food and agricultural products.
The Report's parts have all been modified to reflect the new reporting guidelines, online connections, and contacts. The report includes a list of the main licenses and certificates needed to export food and agricultural products from the United States to South Africa.
Attaché Report (GAIN)

Kenya: Exporter Guide

Kenya’s consumer-oriented food imports increased 4.5 percent to $484 million in 2021. This growth was driven by a sound macroeconomic environment and a slight recovery from impacts associated with the Covid-19 pandemic. Best prospective products for export to Kenya include snack foods, sauces and condiments, distilled spirits, wine, beer, pet food, and tree nuts.
Attaché Report (GAIN)

South Africa: Exporter Guide

South Africa is a significant market for American agricultural goods. Due to its expanding market, which supports the effective delivery of both imported and domestically produced agricultural products to major urban areas and the broader Southern Africa region, the country is a desirable location for businesses.
The Namibian Ministry of Agriculture, Water and Land Reform appears to have issued a circular with new import and transshipment requirement for animal and animal products into and through Namibia that states that importers must obtain a Namibian Veterinary Import Permit or Namibian Veterinary Import Permit for Conveyance In-Transit for commodities aimed for use in Namibia or in-transit.
Attaché Report (GAIN)

South Africa: Sunset review on US anti-dumping duties

On November 9, 2022, The International Trade Administration Commission of South Africa (ITAC) announced the initiation of the sunset review of anti-dumping duties (ADDs) of frozen bone-in portions of poultry from the United States.
The current labor disputes at Transnet, South Africa’s state-owed port, rail and pipeline authority, have caused severe staff shortages at ports resulting in a significant slowdown of port operations and caused the company to declare fore majeure.
South Africa’s food service sector generated revenues valued at US$3.5 billion in 2021, an upsurge of almost 30 percent from 2020. The South Africa hotel, restaurant, and institutional industry was severely affected by the strict restrictions imposed by the South African government to control the COVID-19 pandemic from March 2020.
South Africa has suspended anti-dumping duties on poultry from Brazil, Denmark, Ireland, Poland, and Spain for a period of twelve months, but the duties remain in place for U.S. poultry.
This report complements the FAIRS Annual Country Report for Kenya and provides information on certificates required by the Government of Kenya (GOK) to export food and agricultural products into the country. The Kenya Electronic Import Export System provides a single point for importers and exporters to electronically submit certificates and receive approvals from relevant trade regulatory agencies.
This report provides updates on Government of Kenya (GOK) import requirements and regulations for food and agricultural products. It includes applicable laws and guidelines, import procedures, and contact details of key trade regulatory and specialist agencies.
International Agricultural Trade Report

Opportunities for U.S. Feed Ingredients and Processed Products in Kenya

Kenya’s strategic geographical location and growing middle class makes it an economic, financial, and transport hub for East and Central Africa. Agriculture remains the main contributor to the economy with approximately 75 percent of the 54.7 million population working fully or partially in the agriculture sector. However, high fertilizer prices, small rain-fed fields, and low productivity are obstacles to increasing domestic supply while Kenya’s growing population, increasing urbanization, and growing incomes will spark higher demand for imported food.