Browse Data and Analysis

South Africa’s food inflation rate surged to a 14-year high in March 2023, a departure from global easing of food prices.

The South African Agricultural Economic Fact Sheet has been updated to include calendar year 2022.

As the global food and agricultural trade continues to integrate, Nigeria has formulated structures, strategies, laws, and food control systems, including regulatory authorities, to enhance public health, food safety, and international trade. The...

This report highlights all major certificates and permits that the government of Nigeria (GON) require for exporting food and agricultural products from the United States to Nigeria.

The March 2023 Essential Food Price Monitoring Report published by South Africa’s Competition Commission provided a deep dive into the poultry value chain.

On January 31, 2023, the South African Ministry of Health issued a Government Notice (R 2986) inviting comments on the draft regulation relating to the labeling and advertising of foods.

The energy crisis, which has resulted in the declaration of a National State of Disaster, is causing disruptions and rising costs for the advanced and diverse agriculture and food sector in South Africa, which is heavily reliant upon electrification.

On February 3, 2022, Kenya notified a draft standard on labeling for genetically modified seed (KS 2983-2023) to the WTO TBT Committee as G/TBT/N/KEN/1379. The comment deadline is 60 days from the date of notification with June 2023 as the proposed date of adoption.

Based on recent changes to regulations, updated internet links, and revised reporting guidelines, all portions of the report have been updated. The paper evaluates the rules and regulations governing the import of food and agricultural products.

The Report's parts have all been modified to reflect the new reporting guidelines, online connections, and contacts. The report includes a list of the main licenses and certificates needed to export food and agricultural products from the United States to South Africa.

Kenya’s consumer-oriented food imports increased 4.5 percent to $484 million in 2021. This growth was driven by a sound macroeconomic environment and a slight recovery from impacts associated with the Covid-19 pandemic. Best prospective products for export to Kenya include snack foods, sauces and condiments, distilled spirits, wine, beer, pet food, and tree nuts.

South Africa is a significant market for American agricultural goods. Due to its expanding market, which supports the effective delivery of both imported and domestically produced agricultural products to major urban areas and the broader Southern Africa region, the country is a desirable location for businesses.