Browse Data and Analysis
Filter
Search
- 8 results found
- (-) Wheat
- (-) Benin
- (-) Kenya
- (-) Nigeria
- (-) Exporting
- Clear all
COVID-19 to disrupt Kenya’s grains supply chains. FAS/Nairobi forecasts the evolving COVID-19 pandemic will disrupt Kenya’s domestic and international corn-, wheat-, and rice- supply chains...
The West African nations of Côte d’Ivoire, The Gambia, Ghana, Nigeria, and Senegal are home to some of the largest cities in the region...
Kenya is an emerging middle-income country and has one of the best performing economies in sub-Saharan Africa.
FAS/Nairobi forecasts an increase in Kenya’s corn, wheat and rice imports due to a widening domestic supply deficit during the marketing year (MY) 2018/2019.
Post's combined estimates of Nigeria's MY2017/18 production for wheat, rice, corn and sorghum is set at about 16.3 million tons, representing a slight drop from the current MY2016/17 estimate....
Sub-Saharan Africa’s voracious appetite for imported agricultural goods is a direct result of the region’s robust growth in gross domestic product (GDP) and population.
Nigeria’s food processing sector offers significant market potential and FAS-Lagos can assist interested U.S. food/ingredients suppliers in establishing business relationships with local buyers.
A strong economic outlook, growing middle class and surging demand for consumer-oriented foods make Sub-Saharan Africa one of the fastest-growing regions for U.S. agricultural exports.