The Government of Ukraine adopted new labeling requirements for country of origin or place of origin for selected food products on April 1, 2021.
On March 4, 2021, China notified the National Food Safety Standard for the Code of Hygienic Practice for Cooked Meat (GB 19303-xxxx) to the WTO SPS Committee as G/SPS/N/CHN/1066/Add.1.
On August 18, 2020, the city of Shenzhen in South China imposed new COVID-19 handling and testing requirements for imports of frozen meat and seafood.
Attaché Report (GAIN)

Libya: Exporter Guide

Libya poses unique opportunities and challenges for U.S. agricultural exports.
Attaché Report (GAIN)

Panama: Exporter Guide

This report provides information to U.S. exporters of agricultural and related products on how to do business in Panama.
Attaché Report (GAIN)

China: China Announces a New Round of Tariff Exclusions

On February 18, 2020, China announced a new round of tariff exclusions for U.S. agricultural commodities impacted by the retaliatory Section 301-tariffs levied by China.
On February 6, 2020, the State Council Tariff Commission announced that China would cut in half the additional tariffs for certain commodities from the United States on February 14, 2020.
Attaché Report (GAIN)

Hong Kong: FAIRS Export Certificate Report

Hong Kong does not have any certification changes for food imports in 2019.
Attaché Report (GAIN)

Costa Rica: FAIRS Export Certificate Report

This report provides information on the export certification requirements of the Government of Costa Rica.
Attaché Report (GAIN)

South Africa: FAIRS Export Certificate Report

All the sections of the Report have been updated based on updated website links and contacts, as well as to comply with the updated reporting instructions.
Attaché Report (GAIN)

Ukraine: FAIRS Export Certificate Report

There were no new bilateral certificates negotiated in 2019.
Attaché Report (GAIN)

Burma: FAIRS Annual Country Report

Burma is in the process of updating many of its laws and regulations.