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Vietnam, Thailand, and Burma (Myanmar) are part of the fastest developing region in the world and account for roughly 221 million of Southeast Asia’s population.
This report lists certificates required by Thai government agencies for U.S. products exported to Thailand, including 57 processed and unprocessed food items, other prepackaged processed food....
This report contains information about Thailand’s food service industry.
This guide serves as a resource for U.S. companies seeking to do business in Thailand and provides practical tips and information on local business practices, consumer preferences and trends....
This report updates Section 4 Food Additives Regulations, Section 6.6 Specific Import Control on Beef and Beef Products from BSE-Affected Countries, and Section 6.7 Specific Import Control on Pork....