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This is one in a series of reports providing concise overviews of how the U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2020, affects certain product groups.

Japan’s Ministry of Agriculture, Forestry and Fisheries added information to the published results of the Simultaneous Buy and Sell (SBS) rice tenders in connection with the U.S.-Japan Trade Agreement

This is one in a series of reports providing concise overviews of how the U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2020, affects certain product groups.

The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.

On December 5, 2018, Japan’s Ministry of Health, Labour and Welfare (MHLW) held its fourth public discussion on the handling of food products derived from genome editing technology.

On October 10, 2018, Japan notified the World Trade Organization’s (WTO’s) Committee on Technical Barriers to Trade (see G/TBT/N/JPN/608) of its intention to make revisions to its genetically....

This report provides the latest status of consumption, regulation, public perception, research, development, production, and use of genetically engineered crops and animals in Japan.