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The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.
On May 18, 2017, the South African Ministry of Health invited further comments or inputs on the Draft Regulations relating to maximum levels of metals in foodstuffs.
Minister of Agriculture Kátia Abreu discussed expanding beef, poultry, dairy, fruit, and wheat trade with Russia, Myanmar, Japan, South Africa, and Argentina.