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April 3, 2018
The Italian food-processing industry continues to be highly fragmented, however, in recent years the sector has been characterized by the growing consolidation of smaller companies....
April 2, 2018
On March 12, 2018, the EU alcoholic beverages industry presented a “joint’ self-regulatory proposal on nutrition labeling and ingredients listing to the European Commission.
April 2, 2018
Italy is a leading EU-28 peach and nectarine producer.
April 2, 2018
Italy’s marketing year (MY) 2017/18 orange and tangerine productions are preliminarily forecast to drop by 10 and 5 percent, respectively, compared to MY 2015/16 due to the summer drought....
April 2, 2018
According to the latest data from the Italian Enologists Association (Assoenologi), Italy produced 3.9 billion liters of wine in 2017, the lowest campaign since 1947....
February 23, 2018
With approximately 1.7 million metric tons (MMT), Italy provides approximately 19 percent of the EU- 28 apple production.
February 23, 2018
Italy is the second largest olive oil producer in the European Union (EU) after Spain and accounts for approximately one-quarter of the EU-28 olive acreage.
February 23, 2018
Italy is suffering from a severe summer drought caused by low rainfall (80 percent below average in the first half of 2017) and exceptionally high temperatures for most of the year.
February 23, 2018
Italy’s MY (marketing year) 2016/17 orange and tangerine productions are expected to drop severely by 38 and 25 percent respectively compared to MY 2015/16 due to lack of summer rains....
February 23, 2018
According to the latest data from the Italian Enologists Association (Assoenologi), Italy produced 5.1 billion liters of wine in 2016, 1.5 percent more than the previous campaign....
February 20, 2018
This report is intended to supplement the FAS U.S. Mission to the EU’s Food & Agricultural Import Regulations and Standards (FAIRS) report with Italy-specific information.
January 24, 2018
Italy is the second largest EU-28 almond producer after Spain.
January 24, 2018
Italy, as part of the European Community, has implemented EU regulations for the import of products of animal and plant origin.
January 2, 2018
The Italian food-processing industry continues to be highly fragmented, however, in recent years the sector has been characterized by the growing consolidation of smaller companies....
December 19, 2017
This report offers information for U.S. companies interested in exporting food and agricultural products to Italy, including an overview of the country's economic situation, market structure....
December 19, 2017
This report gives an overview of the foodservice, hotel, restaurant and institutional sectors in Italy and outlines current market trends, including best product prospects.
December 19, 2017
This report gives an overview of the Italian food retail and distribution sectors and outlines current market trends, including best product prospects.
December 6, 2017
The total MY2017/18 EU-28 grain crop is revised up 2 MMT to 304 MMT, due to improved outlooks for both the wheat and corn crops.
November 5, 2017
This report describes production, trade, research, policy and marketing issues of genetically engineered (GE) plant and animal products in Italy.
September 11, 2017
A shifting political landscape in the EU has led to fears that voting “against” import authorization of Genetically Engineered (GE) crops is becoming perilously close to a new norm.

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