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March 31, 2020
The Moroccan food processing market provides excellent opportunities for U.S. exporters seeking to expand their presence across Africa.
February 5, 2020
In 2019, the United States and Morocco negotiated terms for U.S. processed eggs and bovine semen market access, providing new opportunities for U.S. exporters.
September 30, 2019
U.S. exports of consumer-oriented agricultural products to Morocco in 2018 totaled $60 million, a 58 percent increase from 2017.
June 20, 2019
In 2018, the United States and Morocco negotiated terms for U.S. poultry and beef market access, which could be an opportunity for U.S. exporters to target the food-processing sector.
June 4, 2019
Morocco, a U.S. Free Trade Agreement partner, is a price-sensitive market that, to date, has not showcased a significant volume of U.S. food and beverages in the retail sector.
February 20, 2019
This report contains an unofficial translation of Order No. 141-18 on the methods and techniques of control of conformity for imported primary products, food products and animal feed.
February 20, 2019
This report contains an unofficial translation of Morocco’s Decree #2-12-389 on food labeling, following proposed changes in G/SPS/N/MAR/48.
December 7, 2018
This report contains an unofficial translation of Morocco's standards of identify for flour.
December 7, 2018
This report contains an unofficial translation of Morocco’s requirements on flour fortification, which implements Decree No. 2-04-52, and reaffirms its applicability to imported fortified flour.
December 7, 2018
This report contains an unofficial translation of Morocco's requirements for pasta and couscous products, and more specifically, under what additional labeling conditions flour and semolina....
December 7, 2018
This report contains an unofficial translation of Morocco’s flour requirements for bread and pastries, some types of which require bakers to use domestic common wheat flour as opposed....
December 7, 2018
This report contains an unofficial translation of Morocco’s requirements on flour fortification.
December 7, 2018
This report contains an unofficial translation of Morocco's requirements for pasta products.
October 24, 2018
This report is the unofficial translation of Law 17-88 along with its implementing measures: Decree 2- 95-908 and Order 440-01, all of which concern shelf life and maximum storage temperatures.
October 22, 2018
This report is an unofficial translation of a new technical file that importers of Energy Beverages must submit to the National Food Security Office (ONSSA) by November 30, 2018.
October 11, 2018
In 2018, the United States and Morocco negotiated terms for U.S. poultry market access, which could be an opportunity for U.S. exporters to target the food service sector.
September 10, 2018
This report contains the unofficial translation of Code CP 03/DSV/14 regarding additives, premixes, and supplements for animal feed.
September 5, 2018
This report contains an unofficial translation of Order No. 1795-14, which sets out the list and limits of food additives authorized for use in primary products and food products....
June 14, 2018
Morocco’s Order No. 3284-17, published May 3, 2018, expanded the scope and duration of agricultural export subsidies for fruits, nuts, and vegetables, products thereof, spices, aromatic and medical...
June 11, 2018
This report contains an unofficial translation of Morocco’s Order No. 13-79-10, which provides exemptions to the mandatory use of Arabic in Morocco’s food labeling requirements.

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