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April 28, 2020
On April 11, 2020, Egypt’s Ministry of Trade and Industry (MTI) issued Decree No. 209/2020.
April 9, 2020
This quarterly report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade...
February 3, 2020
On November 27, 2019, a shipment of 1,503 U.S.-origin Holstein bred heifers and open heifers sold out of Statesville, North Carolina, and valued at $3 million arrived at Egypt’s Port Said....
January 31, 2020
On January 5, 2020, the Government of Egypt issued Prime Ministerial Decree No. 35/2020, establishing a new state entity in the form of a joint-stock company integrated....
January 7, 2020
This FAIRS report lists the export certificates required for food and agricultural products shipped to Egypt.
October 17, 2019
The Egypt Food Service - Hotel Restaurant Institutional (HRI) sector’s sales grew in 2018; reaching $17.4 billion, representing about 7 percent of Egypt’s gross domestic product....
September 6, 2019
The Egyptian government is increasing the national herd while also increasing live cattle imports.
July 30, 2019
Egypt has long been one of the leading buyers of U.S. beef offal, primarily liver.
May 17, 2019
Following a recent audit by Egyptian Ministry of Agriculture officials, requirements for US beef exports to Egypt have changed. Egypt will now accept shipments from any U.S. beef facility....
March 13, 2019
This report lists and describes certificates that should accompany food and agricultural exports to Egypt.
December 14, 2018
In 2017, Egypt imported approximately 100,000 tons (MT) of frozen beef liver, of which 80 percent came from the United States.
December 10, 2018
Egypt’s hotel, restaurant, and retail food sectors are growing in 2018 thanks to a budding recovery in tourism and consumer spending.
October 18, 2018
Since around August 2018, an increased level of U.S. beef liver shipments have been rejected at port due to a zero tolerance for Ractopamine, a commonly used veterinary drug.
October 11, 2018
Sales in Egypt’s hotel and restaurant sector grew by 33 percent in 2017, recording a total output of US$3.6 billion and representing around 2 percent of Egyptian GDP.
September 25, 2018
FAS Cairo forecasts calf production in 2019 to increase slightly to 1.94 million head, up from 1.93 million head in 2018.
February 12, 2018
The report lists and describes certificates that should accompany food and agricultural products to Egypt.
September 6, 2017
FAS Cairo forecasts calf crop production in 2018 to increase to 1.93 million head, up 4 percent from 1.85 million head in 2017.
September 6, 2016
n 2017, calf crop production is expected to remain stable at 1.850 million head. Beef production is projected to increase by 3.6 percent to 370,000 MT.
January 7, 2016
News on developments in agriculture and food in Egypt.
September 3, 2015
In 2016, ending inventories and calf production are expected to increase by 4 percent while beef and veal production is projected to increase by 10 percent.

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