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In 2019, Taiwan rejected or destroyed 53 shipments of U.S. agricultural products that were noncompliant with Taiwan Food and Drug Administration (TFDA) food safety standards.
Japan is the fourth largest market for U.S. exporters of food and agricultural products.
All U.S. fresh blueberries and onions entering Taiwan will be subject to enhanced inspections in calendar year 2020.
Cross-border e-commerce (CBEC) provides U.S. exporters with a growing retail channel to reach Chinese consumers.
Following seven consecutive years of growth, Japan’s hotel, restaurant, and institutional (HRI) food service industry achieved record sales of ¥33.1 trillion ($299.8 billion) in 2018.
U.S. exports of consumer-oriented agricultural products to Morocco in 2018 totaled $60 million, a 58 percent increase from 2017.
On August 23, 2019, the People’s Republic of China’s Ministry of Finance (MOF), State Council Tariff Commission (SCTC) announced new tariffs on certain U.S. products, valued at $75 billion USD.
On May 13, 2019, the People’s Republic of China’s Ministry of Finance (MOF), State Council Tariff Commission (SCTC) announced that supplementary import tariffs levied on certain U.S. products....
Taiwan’s food processing industry produced an estimated $17.9 billion of processed food and drinks in 2018. Consumer’s desire more convenience which creates opportunities for U.S. ingredients....
This report contains an unofficial translation of Order No. 141-18 on the methods and techniques of control of conformity for imported primary products, food products and animal feed.
China remains one of the most dynamic retail markets in the world and offers great opportunities for U.S. food exporters.
In 2018, the United States and Morocco negotiated terms for U.S. poultry market access, which could be an opportunity for U.S. exporters to target the food service sector.