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This report is for reference only. It provides an unofficial translation of the draft measure as notified to the World Trade Organization on June 19, 2017, as TBT 1209.

U.S. alfalfa exports to China continue to climb, reaching 1.29 million metric tons (worth $417 million) in 2016.

On August 5, 2016, China notified the WTO of draft standards on maximum residue limits (MRLs) in foods for 1,058 maximum residue limits (MRLs) covering 160 pesticides.

Post’s forecast for China’s cotton production is lowered to 4.6 million metric tons (MMT) in MY16/17, based on decline in acreage despite a forecast yield gain in Xinjiang.

This report lists major export certificates required by the Chinese government for imports of food and agricultural products.

This report is meant to provide practical tips to U.S. companies on how to conduct business in China, including local business practices and a general review of consumer preferences, food standards...

During 2015, on the backdrop of continuous food scandals and rising consumer concerns, Chinese food regulators continued the onerous task of regaining consumer’s trust by revamping China’s Food Safety

China’s economy slowdown has shown its negative impact on the expansion of food service industry.