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Attaché Report (GAIN)

Costa Rica: Retail Foods

The Costa Rican retail sector is growing despite lingering effects of the COVID-19 pandemic, global supply chain disruptions, and rising prices. An increasing number of modern supermarkets stock an expanding range of imported products that reflect global and local retail trends, including clean labels, responsible packaging, and organic products.
Attaché Report (GAIN)

Panama: Retail Foods

This report provides information to U.S. exporters of agricultural and related products on how to do business with the retail food sector in Panama. Despite the many global challenges, the retail industry is facing, including supply issues, increasing prices, consumer behavior is shaping the shopping experience.
Attaché Report (GAIN)

Colombia: The Colombian Cacao Industry

Colombia is a major cocoa producer, ranking tenth globally in total output. In 2021, Colombia produced 65,174 MT of cocoa with a planted area of 194,428 hectares. Colombia has 2.8 million hectares of land suitable for cocoa growth and is a major producer of fine or flavor cocoa.
Attaché Report (GAIN)

Honduras: Grocery Retail 2022

Honduras ranks twenty sixth as an ?export destination for consumer-oriented products from the United ??States?. Honduras’s imports were valued in US$ 462.8 million, second only to Guatemala for the Central American region, and seventh in the Americas.
Attaché Report (GAIN)

Argentina: Dairy and Products Semi-annual

The prevailing extraordinary factors make it difficult to estimate exports for the rest of the year and the coming year. Other factors have been added to the recurrent volatility of the international dairy market.
On November 9, 2020, Colombia’s Ministry of Health, and Social Protection (MINHEALTH) issued Resolution 2013, a regulation that sets mandatory maximum sodium content limits for 59 processed food product categories. Resolution 2013 introduces a new conformity certificate requirement and reduction goals for sodium content in foods.
On June 16, 2021, Colombia’s Ministry of Health and Social Protection (MINHEALTH) issued Resolution No. 810 establishing the technical regulation for nutrition and front-of pack labeling requirements for packaged food for human consumption, which will go into effect on December 16, 2022. This report includes the original regulation and an English translation.
Attaché Report (GAIN)

Honduras: Food Processing Ingredients 2022

In 2021, Honduras was the 48th largest export market of U.S. totaling US$6.51 billion. The total value of Agricultural only U.S. exports was US$1.14 billion, including US$316.78 million in processed food.
Attaché Report (GAIN)

El Salvador: Food Processing Ingredients

El Salvador’s food manufacturing sector has kept a fast pace in terms of increasing production levels. Food manufacturers took the challenging environment caused by the pandemic as an opportunity to evolve and add new items to their food lines.
Data Product

2021 Agricultural Export Yearbook

The 2021 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world.
Attaché Report (GAIN)

Brazil: Food Processing Ingredients

According to the Brazilian Food Processors' Association (ABIA), the country's food processing sector registered revenues of R$922.6 billion (US$171 billion) in 2021, an increase of 16.9 percent compared to 2020. Although the country has suffered from the COVID-19 pandemic, the advances in vaccination and a rebound in the service sector have contributed to the industry's performance.
Attaché Report (GAIN)

Panama: Food Processing Ingredients

This report provides information to U.S. exporters of agricultural and related products on how to do business with the Food Processing industry in Panama. It is primarily a service-based economy, but food processing is one of its top industries.