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Vietnam, Thailand, and Burma (Myanmar) are part of the fastest developing region in the world and account for roughly 221 million of Southeast Asia’s population.
The report lists the major export certificates required for food, feed and agricultural product imports to Myanmar.
This report provides an update of the food and agricultural laws and regulations currently in force in Vietnam.
This report provides an overview of the health and quarantine certificates needed for exporting food and agricultural products to Vietnam.
The report lists the major export certificates required for food, feed and agricultural product imports to Myanmar.
Myanmar is in the process of updating many of its laws and regulations. Recent new laws affecting food and agricultural imports include a Seed Law, a Plant Variety Protection Law, a Pesticide Law....
Infographic illustrates how modernizing retail outlets in Southeast Asia are providing U.S. food exporters access to young, urbanizing consumers.
Southeast Asia is a major market for U.S. agricultural products, ranking as the third-largest regional market in 2017, behind East Asia and North America.
This report serves as a guide for U.S. companies seeking to do business in Myanmar and provides practical tips and information on local business practices, consumer preferences and trends....
The 2015 HRI report (VM5053 on August 14, 2015) is the most up-to-date document regarding developments in the Hotel, Restaurant and Institutional (HRI) food service sector in Vietnam....
This report is to update readers on the new JAKIM halal requirements for processing plants of “Animal based further products, milk and egg products.”
With per capita income of over $9,120 and a middle and upper class making up 50 percent of the population, Malaysia shows good potential for growth as a market for high value consumer products.