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On December 19, 2021, the Bangladesh Ministry of Commerce increased the maximum wastage rate for producing ready-made garment items from raw materials (yarn, fabric, finished products). The Ministry of Commerce set the new maximum wastage rate at 27 percent for basic knitwear, 30 percent for special items, and 4 percent for sweaters and socks.
On January 11, 2022, the Ministry of Commerce and Industry announced that India and the United States agreed to a framework that will implement market access for agricultural products from both countries. Among the successes, India agreed to finalize the mutually agreed export certificate to allow the importation of U.S. pork and pork products.
On January 11, 2021, the Indian Ministry of Commerce and Industry announced that India and the United States agreed to a framework that will implement market access for agricultural products from both countries.
On December 31, 2021, the Ministry of Trade and Integration announced the first stage of 2022 meat and poultry quotas by HS code for historic suppliers (i.e., importers). The first stage approved the distribution of 2,835 tons of beef and 31,500 tons of poultry.
On January 11, 2021, the Indian Ministry of Commerce and Industry announced that India and the United States agreed to a framework that will implement market access for a number agricultural products from both countries.
On December 27, 2021, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) issued Notification No. F. No. Std/SP-08/A-1.2020/N-03 (see, Appendix I). The notification, was published in the Gazette of India (official gazette) on December 27, 2021, notifying draft amendments to the Food Safety and Standards (Advertising and Claims) Regulations (2018).
Attaché Report (GAIN)

India: FAIRS Country Report Annual

In calendar year (2021), important food safety related notifications published by the Food Safety and Standards Authority of India (FSSAI), included: (i) Food Safety and Standards (Vegan Foods) Regulations (2021); (ii) Food Safety and Standards (Ayurveda Aahar) Regulations (2021); (iii) Food Safety and Standards (Genetically Modified or Engineered Foods) Regulations (2021); (iv) Implementation date extension for Food Safety and Standards (Labeling and Display) Regulations; and (v) Finalization of Amendments in the Food Safety and Standards (Import) Regulations (2017), relating to registration and inspection of foreign food manufacturing facilities.
This report highlights export certification requirements for Kazakhstan. Please note that certification requirements have and will continue to undergo changes as Kazakhstan reforms its regulations to meet Eurasian Economic Union (EAEU) and WTO commitments. Exporters are advised to verify export certification requirements with their importer before shipment.
This report is an overview of the general legal and technical requirements for food and agricultural imports imposed by Kazakhstan. The following sections of this report have been updated from the 2020 FAIRS report: Section II’s “Digital Labeling Requirements,” Section V’s “Draft Maximum Residue Levels,” Section VI’s information on “Tariff Rate Quotas,” and Section VII’s “Halal Standards.”
On December 27, 2021, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) issued Notification No. F. No. M&MP/Notification (05)/FSSAI-2019.
Attaché Report (GAIN)

India: Exporter Guide

Following the catastrophic second COVID-19 wave, India is set to regain its momentum and become the fastest-growing major economy in the world. Throughout the pandemic, Indian consumers have maintained high demand for imported food and agricultural products supported by a growing middle class with greater disposable income.
Attaché Report (GAIN)

India: FAIRS Export Certificate Report Annual

In 2021, the Indian government outlined general requirements for the import of dog and cat food products, including the requirement that a veterinary health certificate accompany each consignment.