Browse Data and Analysis

Demand for high-quality U.S. food and beverage products by the HRI food service sector in Hong Kong is expected to remain strong.

The Hong Kong market continues to be a strong destination for U.S. food and beverage products, with restaurant receipts and food retail sales of US $12.87 billion and US $11.47 billion in 2014...

Highlights: U.S. egg products, including shell eggs, powdered and liquid egg products, will be required to have a health certificate for export to Hong Kong effective December 5, 2015.

Updates include pending legislation to require mandatory certification for imported shell eggs and pasteurized, liquid and powdered egg products (as of December 5, 2015)...