On August 17, 2021, the European Commission (EC) approved seven genetically engineered (GE) crops (3 corn, 2 soybean, 1 rapeseed, and 1 cotton) and renewed the authorizations for two corn and one rapeseed crop used for food and animal feed.
On April 29, 2021, the European Commission published a report titled, “Study on the status of new genomic techniques under Union law and in light of the Court of Justice ruling in Case C-528/16.”
On October 23, 2020, the EU Ministers for Environment adopted the Council Conclusions on the Biodiversity Strategy.