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On June 8, 2022, China’s National Crop Variety Registration Committee (NCVRC) published “National Registration Standards for Genetically Engineered Soybean Varieties (Trial)” and “National Registration Standards for Genetically Engineered Corn...
On January 7, 2022, the Turkish Government published Biosafety Decisions on the import of genetically engineered (GE) soybean and corn events. The Ministry of Agriculture and Forestry (MinAF) approved one new soybean event and one new corn event for feed and cancelled the approvals of two corn events which expired on 12/24/2021.
On December 6, 2021, China’s National Crop Variety Registration Committee (NCVRC) published its National Registration Standards for Genetically Engineered Soybean Varieties and National Registration Standards for Genetically Engineered Corn Varieties...
On February 27, 2021, the Turkish Government published the Biosafety Decisions on import of genetically engineered (GE) soybean and corn events in the Official Gazette.
In 2019, there have been no revisions or amendments to China’s regulatory approval process for agriculture biotechnology.
Turkey published its Biosafety Law and implementing regulations in 2010.
In January 2019, China approved five new genetically engineered traits and renewed the bio-safety certificates for 26 traits previously approved.
Ever since Turkey published its Biosafety Law and implementing regulations in 2010, this legislation has continued to disrupt trade and Turkey’s domestic agriculture and food sectors.
On August 2, 2017, the Turkish Government Official Gazette published the Biosafety Board Decisions on genetically engineered feed imports.
China is the world’s largest importer of genetically engineered (GE) crops and one of the largest producers of GE cotton in the world, but it has not yet approved any major GE food crops...
China is the world’s largest importer of genetically engineered (GE) crops and one of the largest producers of GE cotton in the world, but it has not yet approved any major GE food crops...
Turkey published its Biosafety Law and implementing regulations in 2010. Ever since, this legislation has continued to disrupt Turkey’s agriculture and food sectors due to inharmonious procedures...