Attaché Report (GAIN)

Japan: USJTA Treatment for Whey 2021

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
Attaché Report (GAIN)

Japan: USJTA Treatment for Cheese

This report is one in a series highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.
Attaché Report (GAIN)

Japan: USJTA Treatment for Whey

The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.
Attaché Report (GAIN)

Japan: USJTA Treatment for Cheese

This is one in a series of reports providing concise overviews of how the U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2020, affects certain product groups.
Attaché Report (GAIN)

Japan: Safeguards in US-Japan Trade Agreement

The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.
The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.
Attaché Report (GAIN)

Costa Rica: Exporter Guide

Costa Rica’s economy growth rate slowed in 2018 to 2.7 percent compared with an average rate of growth of 3.8 percent over the ten previous years.
Attaché Report (GAIN)

Costa Rica: Food Processing Ingredients

Costa Rican consumers trust and enjoy the excellent reputation of U.S. food products and ingredients and demand has increased....
International Agricultural Trade Report

Central America and the Caribbean: Prospects for U.S. Agricultural Exports

Central America and the Caribbean, with their close geographical and economic ties to the United States, have always been an important market for U.S. agricultural exports.
A summary of regulations and standards governing the import of food and agricultural products to Costa Rica