The outbreak of COVID-19 has had a significant impact on the foodservice sector. Due to ongoing disruptions during the crisis, operators need to stay agile and adapt their business strategy in order to survive.
On June 22, 2021, the Food Safety and Standards Authority of India (FSSAI) published a directive extending by six months the implementation date of the Food Safety and Standards (Food Product Standards and Food Additives) Ninth Amendment Regulations (2020).
Mexico has updated its organic products law (LPO by its Spanish acronym) enforcement notification to the World Trade Organization (WTO) from the Committee on Sanitary and Phytosanitary (SPS) Measures to the Committee on Technical Barriers to Trade...
On June 22, 2021, the Food Safety and Standards Authority of India (FSSAI) published a new directive extending its implementation date for standards relating to different categories of infant nutrition foods.