Attaché Report (GAIN)

Jordan: Exporter Guide

Jordan counts with increasingly westernized consumer tastes. Its 10.5 million consumers are demanding a wider variety of foreign food and agricultural products that are attractively packaged....
Attaché Report (GAIN)

Chile: Exporter Guide

This report provides information to U.S. exporters of agricultural and related products on how to do business in Chile.
Attaché Report (GAIN)

Brazil: Exporter Guide

Brazil’s economy grew by 1.1 percent in 2018.
Attaché Report (GAIN)

Italy: Exporter Guide

This report offers information for U.S. companies interested in exporting food and agricultural products to Italy, including an overview of the country's economic situation, market structure....
Attaché Report (GAIN)

Jamaica: Exporter Guide

In 2018, U.S. agricultural exports to Jamaica reached $482 million.
Attaché Report (GAIN)

Morocco: Food Service - Hotel Restaurant Institutional

U.S. exports of consumer-oriented agricultural products to Morocco in 2018 totaled $60 million, a 58 percent increase from 2017.
Attaché Report (GAIN)

Morocco: Control of Conformity for Imported Products

This report contains an unofficial translation of Order No. 141-18 on the methods and techniques of control of conformity for imported primary products, food products and animal feed.
Attaché Report (GAIN)

Morocco: Food Service - Hotel Restaurant Institutional

In 2018, the United States and Morocco negotiated terms for U.S. poultry market access, which could be an opportunity for U.S. exporters to target the food service sector.
Attaché Report (GAIN)

Morocco: Food Processing Ingredients

Morocco, a U.S. Free Trade Agreement partner, has been an occasionally good yet price-sensitive market for U.S. food processing ingredients.
Attaché Report (GAIN)

Colombia: Exporter Guide

In Fiscal Year (FY) 2017 (October to September), total Colombian food and agricultural imports were valued at $5.6 billion.