The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.
Attaché Report (GAIN)

Japan: USJTA Treatment for Whey

The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.
Attaché Report (GAIN)

China: China Announces a New Round of Tariff Exclusions

On February 18, 2020, China announced a new round of tariff exclusions for U.S. agricultural commodities impacted by the retaliatory Section 301-tariffs levied by China.
On February 6, 2020, the State Council Tariff Commission announced that China would cut in half the additional tariffs for certain commodities from the United States on February 14, 2020.
Effective May 1, 2020, all U.S. dairy products for food purposes under HS Codes 0401, 0402, 0403, 0404, 0405 and 0406 must be accompanied with the USDA Agricultural Marketing Service (AMS) joint....
Attaché Report (GAIN)

Vietnam: FAIRS Export Certificate Report

This report provides an overview of the health and quarantine certificates needed for exporting food and agricultural products to Vietnam.
Attaché Report (GAIN)

South Korea: FAIRS Export Certificate Report

This report provides minimal updates compared to the previous year’s report.
Attaché Report (GAIN)

Japan: USJTA Treatment for Cheese

This is one in a series of reports providing concise overviews of how the U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2020, affects certain product groups.
On December 18, 2019, the State Council Tariff Commission (SCTC) announced its annual tariff adjustment plan that sets tentative import and export tariff rates for selected commodities....
Attaché Report (GAIN)

Japan: Safeguards in US-Japan Trade Agreement

The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.
The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.
On August 15, 2019, China's National Health Commission, Ministry of Agriculture and Rural Affairs, and the State Administration for Market Regulation jointly released....