Browse Data and Analysis

Romania and its 20 million consumers offer increasingly viable market opportunities for U.S. food and agricultural products.

Poland’s hotel, restaurant, and institution (HRI) markets were valued at upwards of $7.0 billion in 2018.

France imported $1.53 billion of food and agricultural products from the United States in 2018.

In Austria, consumer-oriented food and beverage products remain are the most important agricultural import category from the United States.

The exporter guide provides an economic and market overview, demographic trends and practical tips to U.S. exporters on how to conduct business in Belgium.

Since 2013, the European Commission has been developing methods for measuring product environmental footprints to harmonize national measures through the Product Environmental Footprint Initiative.

France is the third largest European economy and according to French customs imported $1.28 billion of food and agricultural products from the United States in 2017.

Germany has 83 million of the world’s wealthiest consumers and is by far the biggest market in the European Union.

In Austria, consumer-oriented food and beverage products remain the most important agricultural import category from the United States.

his exporter guide provides practical tips for U.S. exporters on how to conduct business in Iceland.

This exporter guide provides practical tips for U.S. exporters on how to conduct business in Norway.

France (including its overseas territories) has 67 million consumers and is the third largest economy in the European Union after Germany and the United Kingdom.