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In 2019, Taiwan rejected or destroyed 53 shipments of U.S. agricultural products that were noncompliant with Taiwan Food and Drug Administration (TFDA) food safety standards.
All U.S. fresh blueberries and onions entering Taiwan will be subject to enhanced inspections in calendar year 2020.
Taiwan’s food processing industry produced an estimated $17.9 billion of processed food and drinks in 2018. Consumer’s desire more convenience which creates opportunities for U.S. ingredients....
his exporter guide provides practical tips for U.S. exporters on how to conduct business in Iceland.