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Russia notified the World Trade Organization (WTO) of draft amendments to the Eurasian Economic Union (EAEU) Technical Regulation (TR) on Safety of Meat and Meat Products via G/TBT/N/RUS/114.
On March 27, 2020 the USDA Food Safety and Inspection Service (FSIS), in collaboration with the Canadian Food Inspection Agency (CFIA), announced a major revision to the FSIS Export Library for Canada
This report provides information to U.S. exporters of agricultural and related products on how to do business in Panama.
This report was updated to reflect certification requirements for pet food, table eggs and egg products.
The U.S-Panama Trade Promotion Agreement (TPA) entered into force on October 31, 2012.
This report provides information on the export certification requirements of the Government of Costa Rica.
This report identifies Brazil’s import requirements for foreign export certificates.
This report highlights certification requirements for food and agricultural products exported to Canada and supplements the FAIRS Country Report CA2019-0048.
This report provides information to U.S. exporters of agricultural and related products on how to do business in Chile.
This report provides current information on export certificates issued by U.S. government agencies that comply with import standards and regulations enforced by Mexican officials.
This report outlines Barbados’ certification requirements and includes an Export Certificate Matrix as well as examples of select export certificates.
This report describes the major export certificates required by the Government of Jamaica for imports of food and agricultural products.