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On April 26, 2022, the Philippine Department of Health’s Food and Drug Administration notified the World Trade Organization of a “Draft Administrative Order Revised Rules and Regulations on the Licensing of Food Establishments and Registration of Processed Food, and Other Food Products, and for Other Purposes Repealing Administrative Order 2014-0029.” Trading partners and other stakeholders have until June 25, 2022 to submit comments.
Ranked No.1 in both the facility registration by China’s General Administration of Customs (GACC) and the feed product registration by China’s Ministry of Agriculture and Rural Affairs (MARA), the United States accounts for 20 percent of Chinese imported pet food market share and is poised to expand.
Data Product

2021 Agricultural Export Yearbook

The 2021 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world.
Attaché Report (GAIN)

China: Food Processing Ingredients

The food processing industry in China continues to develop and expand, creating products for the most populous country of consumers with increasingly distinguished tastes. Nutritious and healthy options are popular, as are bakery products and beverages.
Attaché Report (GAIN)

Philippines: Food Processing Ingredients

Philippine demand for imported high-quality food and beverage ingredients remains strong, despite supply chain disruptions, rising inflation, and logistical challenges.
Attaché Report (GAIN)

South Korea: Food Processing Ingredients

Korea has a strong food processing industry that manufactures a wide variety of food and beverage products. It also relies heavily on imports to fulfill its food and agricultural needs.
Attaché Report (GAIN)

New Zealand: Food Processing Ingredients

Despite being a small country, New Zealand is a major exporter of food and beverage products, and many of these products are manufactured in-country requiring inputs imported from other suppliers. The United States is a key source of ingredients including pork, lactose, tree nuts, hops and other products. The United States also supplies ingredients for animal feed.
On April 1, 2022, processed food manufactures in Japan must be in compliance with new country of origin labeling (COOL) requirements. The new rule requires Japanese food manufacturers to identify on the label of the product the country(ies) where the main ingredient, by weight, was harvested or produced.
Attaché Report (GAIN)

Indonesia: Food Processing Ingredients

Indonesia currently imports 60 percent of the raw materials needed for its growing food processing industry. In 2021, exports of U.S. agricultural products to Indonesia increased by nine percent largely due to higher demand for soybean, beef, and corn.
Attaché Report (GAIN)

Singapore: Food Processing Ingredients

Most raw materials for food processing are imported into Singapore due to its limited land, natural resources, livestock, and agricultural production. Singapore imported $680 million of U.S. processed food products in 2021.
Attaché Report (GAIN)

Malaysia: Food Processing Ingredients

The Malaysian food manufacturing and processing industry is an important component of the country’s economic recovery and growth.
Attaché Report (GAIN)

Vietnam: Food Processing Ingredients

Vietnam's food processing sector was hit by COVID-19 restrictions but the food processing and manufacturing sector still grew by 2.9 percent in 2021 versus 2020.