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Attaché Report (GAIN)

Japan: USJTA Treatment for Fruit Preparations 2021

The U.S.-Japan Trade Agreement (USJTA) has been in effect for 17 months, however the timing of Japan's fiscal year meant that the agreement entered "Year 3" of implementation on April 1, 2021.
Attaché Report (GAIN)

Japan: USJTA Treatment for Fruit Juice and Jams 2021

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.
The significant rise of dog- and cat-owning households in East Asia presents an opportunity to increase the U.S. exports of pet food.
Attaché Report (GAIN)

Japan: USJTA Treatment for Fruit Preparations

This is one in a series of reports providing concise overviews of how the U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2020, affects certain product groups.
Attaché Report (GAIN)

Japan: Exporter Guide

Japan is the fourth largest market for U.S. exporters of food and agricultural products.
The U.S.-Japan Trade Agreement (USJTA) entered into force on January 1, 2020.
Attaché Report (GAIN)

Japan: Food Service - Hotel Restaurant Institutional

Following seven consecutive years of growth, Japan’s hotel, restaurant, and institutional (HRI) food service industry achieved record sales of ¥33.1 trillion ($299.8 billion) in 2018.
FAS/Tokyo team visited the largest manufacturing plant of Kewpie Co. Ltd., a major food manufacturer in Japan.
On May 29, 2015, Taiwan health authorities published the final version of labeling requirements for products containing genetically engineered (GE) inputs, implementation beginning July 1, 2015.
Taiwan’s Food and Drug Administration (TFDA) held “expert meetings” with stakeholders to discuss proposed GE labeling requirements.
International Agricultural Trade Report

U.S. Processed Food Exports: Growth & Outlook

Exports of high-value, processed food products have been a significant contributor to the strongest five-year period for agricultural exports in U.S. history.