Japan: Japan Accepts NOAA Sanitary Certificate for US Fresh Oyster Exports

Japan has accepted the sanitary certificate issued by the National Oceanic and Atmospheric Administration (NOAA) for fresh oysters exported by eligible U.S. entities. U.S. oyster exporters must be on the Interstate Certified Shellfish Shippers List and meet Japan’s food sanitation standards for oysters for raw consumption.

Japan: Japan Accepts NOAA Sanitary Certificate for US Fresh Oyster Exports