Colombia: Coffee Annual
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In Marketing Year (MY) 2025/2026, Colombian coffee production is forecast to decrease 5.3 percent to 12.5 million bags green bean equivalent (GBE), mainly as a result of heavy rains. This reduction comes after a period of recovery in production due to El Niño, which accelerated coffee tree growth and promoted favorable soil moisture conditions for young production systems. Coffee prices remain at a record high, discouraging farmer investments in replanting and renovations. As a result of lower production, Colombian coffee exports are expected to slightly decrease in MY 2025/2026 to 11.8 million bags GBE. The United States remains the top export destination for Colombian coffee followed by the European Union and Canada.