United States Department of Agriculture
Foreign Agricultural Service Processed Food Exports  
Processed Food Export Commodity Groups

 
These tables contain all codes which makeup the standard commodity groupings which appear on the Processed Foods reports. The commodity codes are derived from the Harmonized Tariff System (HTS) to the 6-digit level for generalized categories. The U.S. defines products using 10-digit HTS codes. Exports codes (which the U.S. calls Schedule B) are administered by the U.S. Census Bureau. Import codes are administered by the U.S. International Trade Commission (USITC).
 
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PROCESSED FOODS EXPORT GROUPS
Food Ingredients
Fruit Intermediate Product
Code Name Ag FAS Unit Description
0812100000 CHERRY,INED,PRES Yes Metric Tons CHERRIES, PROVISIONALLY PRESERVED, BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION (KG)
0812200000 STRWBRRY,INED,PS Yes Metric Tons STRAWBERRIES, PROVISIONALLY PRESERVED, BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION (KG)
0812900000 FR/NUTS,PRS.INED Yes Metric Tons FRUIT AND NUTS, PROVISIONALLY PRESERVED, BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION, NESOI (KG)
0812905000 STRWBRRY, PRV PR Yes Metric Tons STRAWBERRIES, PROVISIONALLY PRESERVED, BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION
0812908800 FRT/NT PRV P NES Yes Metric Tons FRUIT AND NUTS, PROVISIONALLY PRESERVED, BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION, NESOI
0814000000 PEEL,CT/MLN,FFDP Yes Metric Tons PEEL OF CITRUS FRUIT OR MELONS (INCL WATERMELONS) FRESH, FROZEN, DRIED OR PROVISIONALLY PRESERVED (KG)

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