Turkey

During the 2014 fiscal year, United States exported nearly $2.1 billion in food and agricultural products to Turkey, making it the 12th-largest U.S. market. Turkey consistently ranks as the second-largest market for U.S. cotton, and other major U.S. exports to Turkey include soybeans, soybean meal, and tree nuts.

In an attempt to further improve trade prospects, U.S. and Turkish negotiators recently initiated trade talks, even while Turkey’s accession to the European Union has reportedly stalled.

Data & Analysis

July 21, 2016
This biannual report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in dairy products.
July 20, 2016
This biannual report, published in January and July, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in citrus.
July 18, 2016
This monthly report includes information on U.S. and global imports of dairy products, including maximum quantities that can be imported under tariff-rate quota licensing.
July 12, 2016
This monthly report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in cotton.