Turkey

During the 2014 fiscal year, United States exported nearly $2.1 billion in food and agricultural products to Turkey, making it the 12th-largest U.S. market. Turkey consistently ranks as the second-largest market for U.S. cotton, and other major U.S. exports to Turkey include soybeans, soybean meal, and tree nuts.

In an attempt to further improve trade prospects, U.S. and Turkish negotiators recently initiated trade talks, even while Turkey’s accession to the European Union has reportedly stalled.

Data & Analysis

September 23, 2016
This biannual report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in raisins.
September 16, 2016
This annual report, generally published in September, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade...
September 16, 2016
Depending on the location of orchards and regions, tree nut production was affected by the poor weather conditions, such as less rainfall compared to normal and previous-year values...
September 12, 2016
This monthly report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in cotton.