Turkey

During the 2014 fiscal year, United States exported nearly $2.1 billion in food and agricultural products to Turkey, making it the 12th-largest U.S. market. Turkey consistently ranks as the second-largest market for U.S. cotton, and other major U.S. exports to Turkey include soybeans, soybean meal, and tree nuts.

In an attempt to further improve trade prospects, U.S. and Turkish negotiators recently initiated trade talks, even while Turkey’s accession to the European Union has reportedly stalled.

Data & Analysis

May 4, 2016
This report lists the major export certificates and other requirements expected by the Government of Turkey (GOT) for exports of food and agricultural products.
May 4, 2016
Turkey’s Ministry of Food, Agriculture and Livestock (MinFAL) has not granted an extension to the United States to allow trade to flow during the continuation of negotiations on a new...
May 3, 2016
Turkey has just started to implement the new subsidy program for young farmers in Turkey.
April 29, 2016
Within the scope of Turkey`s harmonization period to be an EU Member, Turkey has started to harmonize many EU laws into Turkish legislation.