Mexico is the United States’ third-largest agricultural export market. U.S. sales of food and farm products to Mexico totaled a record $19.5 billion in fiscal year 2014, accounting for nearly 13 percent of all U.S. agricultural exports. Top products included corn, soybeans, dairy, pork, poultry and beef.

Under the North American Free Trade Agreement (NAFTA), Mexico and the United States have eliminated all tariffs and quantitative restrictions on agricultural goods and have strengthened scientific ties to eradicate diseases and pests, conduct research and enhance conservation.   

Data & Analysis

June 17, 2015
On June 12, 2015, the Mexican government’s Service of Administration and Disposition of Assets (SAE), announced the results of the tender for the sale of nine state-owned sugar mills.
June 17, 2015
This report is an updated overview of the export-import process for agricultural and food products.