European Union

In fiscal 2013, U.S. exports of food and farm products to the European Union were valued at $11.5 billion, making it our fifth-largest agricultural export market. In June 2013, the United States and the EU launched an ambitious and comprehensive negotiation, the Transatlantic Trade and Investment Partnership (TTIP), to liberalize bilateral trade. A successful negotiation will yield significant opportunities for U.S. agriculture and promote international competitiveness, jobs and economic growth.

Data & Analysis

November 13, 2014
On September, 8, 2014, South Africa voluntarily suspended citrus exports to the European Union (EU) as a result of the EU measures on Citrus Black Spot (CBS).