Canada

Canada consistently ranks as one of the top importers of U.S. food and agricultural products. In fiscal year 2014, U.S. exports to Canada reached a record $21.7 billion. Major U.S. exports to Canada include fresh fruits and vegetables, prepared foods, and snack foods.

Under the North American Free Trade Agreement (NAFTA), Canada and the United States have eliminated all tariffs and quantitative restrictions on agricultural goods and have strengthened scientific ties to eradicate diseases and pests, conduct research and enhance conservation.    

Data & Analysis

February 8, 2016
The combined production of wheat, barley, corn and oat production is forecast to fall marginally in 2016/2017 as a result of small increases in wheat and barley production being off-set...
February 8, 2016
This monthly report includes information on U.S. and global imports of dairy products, including maximum quantities that can be imported under tariff-rate quota licensing.
January 28, 2016
The report identifies export certificates issued by U.S. government authorities to comply with Canadian import standards and regulations or to attest that the product is subject to U.S. government...
January 20, 2016
This biannual report, published in January and July, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in citrus.