Dairy Import Licensing Program

Import licensing is one of the tools USDA uses to administer the tariff-rate quota (TRQ) system for U.S. imports of dairy products. For dairy products subject to TRQs, an license from FAS is generally required to import items at the low-tier tariff rate. Individuals must apply annually for a license between Sept. 1 and Oct. 15. 

Under these TRQs, a low tariff rate, called the low-tier rate, applies to imports up to a specified quantity. A higher tariff rate, called the high-tier rate, applies to any imports in excess of that amount.

TRQs replaced Section 22 import quotas for dairy products on Jan. 1, 1995, as a result of the Uruguay Round Agreement. High-tier tariff rates were reduced by 15 percent in the six  years after the agreement's implementation in 1995, while quantities subject to low-tier rates were increased gradually over that same period. TRQ rates and quantities vary by product.

No license is required to import products at the high-tier rate, to import  products for an agency of the U.S. government, or to import products for personal use, as long as net weight does not exceed 5 kilograms (11 pounds) in any one shipment.

Globalization 2014

  • April – Iceland, NSPF (OT) & Swiss and Emmenthaler 
  • April – Costa Rica, NSPF (OT) 
  • April – Chile, Cheddar & Blue Mold 
  • June – Norway, NSPF (OT), & Edam and Gouda 

Regulations

7 CFR Part 46, Subpart - Dairy Tariff-Rate Import Quota Licensing

Listing of Diary License Recipients Under Regulation 1 (as of January 2014)

Applying

Eligible individuals must apply annually for a license between September 1 and October 15. FAS issues licenses in late December for the following calendar year.

Data & Analysis