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IMPORTS UNDER
TARIFF-RATE QUOTA, NOT SUBJECT TO LICENSING REQUIREMENTS
(ADMINISTERED ON A FIRST-COME, FIRST-SERVED BASIS BY THE U.S. CUSTOMS SERVICE)
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CHAPTER AND NOTE NUMBER |
COMMODITY DESCRIPTION AND COUNTRY OF ORIGIN |
TARIFF-RATE QUOTA - 2002 |
|
JAN. – SEPT. 2001 IMPORTS |
JAN. – SEPT. 2002 IMPORTS |
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Tariff-Rate Quotas Allocated to Mexico under the North American Free-Trade Agreement |
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5/ |
Milk and Cream, fluid or frozen, fresh or sour 6% but not over 45% butterfat |
464,000 |
li |
450,000 |
464,000 |
|
6/ |
Dried Milk and Cream, in powder, granular or other solid form fat content exceeding 35% but not over 45% |
54,000 |
kgs |
53,000 |
27,097 |
|
7/ |
Dried Milk and Cream in powder, granules or other solid forms, fat content exceeding 1.5% but not over 35% |
535,000 |
kgs |
519,000 |
523,161 |
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8/ |
Milk and Cream, Condensed and Evaporated |
979,000 |
kgs |
951,000 |
979,000 |
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9/ |
Cheese |
7,030,000 |
kgs |
290,063 |
326,058 |
| Tariff-Rate Quotas for U.S.-Israel Agreement on Trade in Agricultural Products (effective December 4, 1996) | |||||
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10/ |
Butter. and fresh or sour cream containing over 45% by weight of butterfat |
383,000 |
kgs |
1,101 |
383,000 |
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11/ |
Dried Skim Milk |
1,160,000 |
kgs |
5,025 |
990,000 |
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12/ |
Cheese |
1,279,000 |
kgs |
444 |
50,570 |
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13/ |
Ice Cream |
405,317 |
li |
0 |
15,660 |