|
CHAPTER
AND NOTE
NUMBER |
COMMODITY DESCRIPTION AND COUNTRY OF ORIGIN |
TARIFF-RATE QUOTA |
|
JAN. - JUNE
2001 IMPORTS |
JAN. - JUNE
2002 IMPORTS |
|
Tariff-Rate Quotas Allocated to
Mexico under the North American Free-Trade Agreement |
|
5/ |
Milk and Cream, fluid or frozen, fresh or sour 6% but not
over 45% butterfat |
464,000 |
li |
449,995 |
464,000 |
|
6/ |
Dried Milk and Cream, in powder, granular or other solid
form fat content exceeding 35% but not over 45%
|
54,000 |
kgs |
44,822 |
6,441 |
|
7/ |
Dried Milk and Cream in powder, granules or other solid
forms, fat content exceeding 1.5% but but not over 35% |
535,000 |
kgs |
503,832 |
309,762 |
|
8/ |
Milk and Cream, Condensed and Evaporated
|
979,000 |
kgs |
951,000 |
979,000 |
|
9/ |
Cheese |
7,030,000 |
kgs |
180,141 |
201,695 |
|
Tariff-Rate Quotas for U.S.-Israel
Agreement on Trade in Agricultural Products (effective December 4, 1996) |
|
10/ |
Butter. and fresh or sour cream containing over 45% by
weight of butterfat |
383,000 |
kgs |
1,101 |
346,000 |
|
11/ |
Dried Skim Milk |
1,160,000 |
kgs |
5,025 |
615,000 |
|
12/ |
Cheese |
1,279,000 |
kgs |
424 |
24,033 |
|
13/ |
Ice Cream |
405,317 |
li |
0 |
15,660 |
