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Imports Under Tariff-Rate Quota,
Not Subject to Licensing Requirements
(Administered on a first-come, first-served
basis by the U.S. Customs Service)
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CHAPTER |
COMMODITY DESCRIPTION AND COUNTRY OF ORIGIN |
TARIFF-RATE QUOTA |
JAN. - MAR. |
JAN. - MAR. |
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Tariff-Rate Quotas Allocated to Mexico under the North American Free-Trade Agreement |
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4/ |
Milk and Cream, fluid or frozen, fresh or sour 6% but not over 45% butterfat |
450,000 |
li |
166,244 |
392,812 |
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5/ |
Dried Milk and Cream, in powder, granular or other solid form fat content exceeding 35% but not over 45% |
53,000 |
kgs |
574 |
593 |
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6/ |
Dried Milk and Cream in powder, granules or other solid forms, fat content exceeding 1.5% but but not over 35% |
519,000 |
kgs |
307,117 |
488,456 |
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7/ |
Milk and Cream, Condensed and Evaporated |
951,000 |
kgs |
923,000 |
951,000 |
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8/ |
Cheese |
6,825,000 |
kgs |
76,701 |
94,038 |
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Tariff-Rate Quotas for U.S.-Israel Agreement on Trade in Agricultural Products (effective December 4, 1996) |
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10/ |
Butter. and fresh or sour cream containing over 45% by weight of butterfat |
383,000 |
kgs |
720 |
101 |
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11/ |
Dried Skim Milk |
1,160,000 |
kgs |
0 |
0 |
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12/ |
Cheese |
1,279,000 |
kgs |
3,340 |
0 |
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12/ |
Ice Cream |
405,317 |
li |
0 |
0 |
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