NOTE
NUMBER

COMMODITY
DESCRIPTION

JAN - AUG.
1998 IMPORTS

JAN - AUG.
1999 IMPORTS

Note 6

Butter

5,062,134

562,224

Note 7

Dried Skim Milk

2,371

126,370

Note 8

Dried Whole Milk

3,108

186,369

Note 12

Dr. Buttermilk/Whey

19

0

Note14

Butter Substitutes

3,799,208

1,950,518

Note 16

Other Cheese NSPF

10,916

36,377

Note 17

Blue-Mold

2,903

1,602

Note 18

Cheddar

1,910,672

4,723,086

Note 19

American-Type

437,666

2,575,783

Note 20

Edam/Gouda

256

8,255

Note 21

Italian-Type

40,190

466,609

Note 22

Gruyere-Processed

137

321

Note 23

LowFat

3,678

85

Note 25

Swiss/Emmenthaler

201

18,252

TOTAL

11,273,459

10,655,851