Codex Alimentarius:
Develops food standards, guidelines and related
texts such as codes of practice under the Joint
FAO/WHO Food Standards Program.
—U.S. Codex
Office: Representatives of several U.S. departments and agencies serve as
members of the policy or technical committees,
delegates to Codex meetings, or committee
chairs.
International Organization of Wine and Vine (OIV): An
intergovernmental organization of a scientific and technical nature or
recognized competence for its works concerning vines, wine, wine-based
beverages, table grapes, raisins and other vine-based products.
International Phytosanitary
Portal (IPP): An international treaty to secure action to prevent the spread
and introduction of pests of plants and plant products, and to promote
appropriate measures for their control.
World Standards Services Network
(WSSN):
A network of publicly accessible World Wide Web servers of standards
organizations around the world.