U.S. Exporter Assistance
Trade Shows in a New
Context: The Overseas Trade Support Branch
February
2008
Printable version
By
Maria
Nemeth-Ek

USA Pavilion showcasing U.S. products at SIAL
2006
Photo by Maria
Nemeth-Ek, FAS Office of Trade Programs,
Overseas Trade Support Branch |
For
years, the FAS Trade Show Office helped U.S. suppliers
capitalize on foreign markets by handling U.S.A.
pavilions at major trade shows and by holding its own
exhibitions. In the past decade, FAS involvement in
shows has changed dramatically, although the agency
remains actively involved in shows that support the
strategic plans of the agency as a whole and FAS posts
abroad.
The FAS
Overseas Trade Support Branch, which replaced the Trade
Show Office two years ago, rarely handles trade shows
directly. But it continues to provide the liaison,
coordination, and information that U.S. suppliers need
to succeed at trade shows, supporting the larger purpose
of helping U.S. companies realize their export
potential.
How FAS
Adds Value to Shows
FAS has streamlined its involvement in trade shows,
shifting the agency’s focus to an inherently
governmental role. But the agency still performs key
functions that are value-added and unique.
FAS no
longer manages every detail of trade shows, such as
direct recruitment and mass mailings. Instead, it relies
on show organizers, primarily private firms, for all
logistics. FAS partners with show organizers to assure
quality of services for U.S. suppliers in the USA
Pavilion. The organizers also bear the financial risk of
the shows.

Exhibitors
displaying Native American foods at
ANUGA 2007
Photo by Maria Nemeth-Ek, FAS Office of
Trade Programs, Overseas Trade Support
Branch |
FAS has
also increased reliance on other partners, such as state
departments of agriculture, NASDA (the National
Association of State Departments of Agriculture), the
four state-regional trade groups, cooperators in USDA’s
Foreign Market Development Program, and U.S. food
distributors.
FAS lends
clout, information, and contacts that benefit U.S.
participants. For example, the names USDA and the USA
Pavilion are known and respected by foreign industries
all over the world, giving companies that exhibit under
them the cachet of brand-name recognition. In addition
to facilitating U.S. companies’ exhibition in the USA
Pavilion at certain shows, FAS also assists them in
participating in the American Café at other shows, to
which the companies provide samples.
FAS works
with NASDA on show design, service enhancements, market
information, pre-show preparation, sample certification,
and buyer meetings. NASDA manages the supplier list of
U.S. companies able and willing to export their
products. The database of U.S. trade show exhibitors in
the USA Pavilion at endorsed shows, has also migrated to
NASDA. FAS tracks results via show evaluations from
participants.
|
e-Sources |
|
FAS Online Resources for Trade Events: |
|
FAS maintains several information resources
on trade shows and other marketing events on
its website. |
|
The Marketing
Events Calendar
contains a variety of international
promotional activities, from major trade
shows to smaller promotional events
organized by FAS offices abroad, as well as
events supported by the state-regional trade
groups. The calendar can be found at:
http://www.fas.usda.gov/scripts/agexport/EventQuery.asp
|
|
What’s Hot
provides information, contacts, and flyers
on shows for which the Overseas Trade
Support Branch is currently recruiting:
http://www.fas.usda.gov/agexport/TS_WhatsHot.html
|
|
Trade Show
Tidbits
is a newsletter prepared by the branch with
interesting background nuggets about the
shows:
http://www.fas.usda.gov/agexport/Whats%20Hot/Tidbits/2008/January_2008.pdf
|
|
NASDA and State-Regional Trade Groups: |
|
NASDA, the
National Association of State Departments of
Agriculture,
which works closely with FAS on trade shows
and other activities, can be found online
at:
http://www.nasda.org/
|
|
The four
state-regional trade groups,
which also work with FAS and are dedicated
to helping U.S. suppliers in their export
efforts, can be found at the following
websites: |
|
Food Export
USA-Northeast:
http://www.foodexportusa.org/
|
|
The Southern
United States Trade Association:
http://www.susta.org/ |
|
The Western
United States Agricultural Trade
Association:
http://www.wusata.org/
|
|
The Food Export
Association of the Midwest USA:
http://www.foodexport.org/
|
Who
Benefits?
FAS focuses its trade show activities on emerging
markets that have good growth potential, but where
companies might not venture on their own because they
need more guidance in tackling them, or because of the
risks involved. But the agency does not neglect more
mature markets, where our competition is intensifying.
Whether
emerging or mature, reaching markets beyond our borders
is crucial for the United States for several reasons.
Competition in the U.S. domestic market is fierce, and
the number of items vying for consumers’ attention is
constantly growing.
On the
other hand, approximately 95.4 percent of the world’s
consumers live in foreign countries. The growth markets
are overseas, not just for U.S. agriculture but for
value-added exports and the jobs they create here at
home – jobs in marketing, packaging, transportation, and
other areas. So these exports and the jobs they sustain
have a multiplier effect throughout the U.S. economy.
The
Overseas Trade Support Branch plays its part in
promoting this growth by serving as a navigator, guide,
and catalyst for U.S. suppliers in foreign markets. The
branch helps them to build personal relationships and
partnerships with import agents and buyers. Small,
minority, and women-owned companies especially benefit
from the branch’s efforts, because two-thirds of all
U.S. exhibitors are small and medium-sized companies
that tend to have less experience and need more
assistance than large firms in reaching foreign buyers.
Results!
Here are the overall results of FAS trade show efforts
in calendar year 2007:
-
USDA-endorsed
international trade shows:
29
Foreign buyer missions
to U.S. shows:
8
On-site sales:
$54 million
Projected 12-month
sales:
$759 million.
U.S.
show participants: more than 880
Serious contacts
reported:
8,420
New products
introduced:
3,128
Among the
most successful shows for U.S. exhibitors was Gulfood
2007, held in Dubai, the United Arab Emirates. A total
of 72 U.S. companies participated, garnering $7 million
in on-site sales and $54 million in projected 12-month
sales. The products that did best at the show were meat
products (such as canned chicken and other poultry),
frozen liquid eggs, snack foods, Mexican foods, frozen
desserts, nuts (such almonds), cheeses, and ingredients
(such as cheese powder).

Exhibitors and products at ANTAD 2007’s USA
Pavilion
Photo by
FAS
Agricultural Trade Office, Mexico City,
Mexico |
At ANTAD
2007, held in Guadalahara, Mexico, 45 U.S. companies
participated, logging $1.3 million in on-site sales and
$16 million in projected 12-month sales. The best
products at ANTAD were drinkable yogurt, baking mixes,
cheeses, deli meats, rice pudding, nacho products,
poultry, onions, beef, popcorn, ice cream, energy
drinks, snacks, soups, and pies.
At SIAL
China, the 44 U.S. companies that took part registered
$1 million in on-site sales and $38 million in projected
12-month sales. At World Food Moscow, 16 companies
garnered $1.3 million in on-site sales and $3.3 million
in projected 12-month sales. At SIAL Mercosur, 13
companies logged $495,000 in projected 12-month sales.
Trade
Show Trends
Trade shows have consistently been rated among the most
effective market development tools, providing excellent
vehicles for entering new markets, developing and
maintaining contacts with customers, introducing new
products, finding agents, and checking out the
competition.
However,
shows are changing. Many events are becoming more
focused on a single theme. Organizers are providing more
value-added services (such as product information,
matchmaking, web-based directories, chef competitions,
and seminars). Shows are placing greater emphasis on
product innovation and consumption trends, including
food safety, wellness, organics, and natural products
(such as sports or energy drinks, gluten-free products,
omega-3 acids and antioxidants, and identity-preserved
grains).
But
despite changes in trade show trends and in FAS, the
Overseas Trade Support Branch continues to secure a high
level of service for U.S participants in USDA-endorsed
shows, as evidenced by responses from exhibitors at
recent shows:
"The package of
participating in the USA Pavilion was a good value
for us as a first-time ANUGA exhibitor. The
exhibitor lounge was particularly useful – a great
place to conduct media interviews and relax a bit."
— Shirley Horn, Almond
Board of California
"ANUGA provided many leads and contacts to the
European market. Well worth our effort!!" —
Joseph Lothamer, Atwater Foods
The
branch and offices abroad still work together to provide
companies with counseling, briefings, contacts, and
troubleshooting, and to assure that organizers deliver
the services necessary, to help U.S. suppliers succeed
in trade shows.
Maria
Nemeth-Ek is the chief of the FAS Office of Trade
Programs Overseas Trade Support Branch. E-mail:
Maria.Nemeth-Ek@fas.usda.gov |